Posts tagged vegetarian

“Operation Vegetarian was a British military plan in 1942 to disseminate linseed cakes infected with anthrax spores onto the fields of Germany. These cakes would have been eaten by the cattle, which would then be consumed by the civilian population, causing the deaths of millions of German citizens. Furthermore, it would have wiped out the majority of Germany’s cattle, creating a massive food shortage for the rest of the population that remained uninfected.”

–https://en.wikipedia.org/wiki/Operation_Vegetarian

The traditional preparation of the ortolan bird in France demands that they are captured alive, force-fed, drowned in Armagnac and eaten whole. Although it is illegal to prepare and eat, the dish retains a forbidden attraction for some adventurous eaters. What better way to challenge the skills of a chef than to create a vegan recipe which simulates the experience of crunching through the skin, guts and bones of a small bird, without using any animal products? This dish is intended to be consumed in the traditional way — with a large napkin covering the head and the face — to keep the flavours in, and to hide one’s shame from God.

http://www.sciencegallery.com/edible/taste/vegan-ortolan